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Specialty Coffee

Home » Shop » Specialty Coffee - Page 22

Showing 841–880 of 1631 results

Washed Blend San Bernardo / Cenicafe 1 / Catimore – 36 Hour Fermentation
Region: Tolima
Variety: Blend
Process: Washed
FTR-002

Farm: Fruto Real
Washed Castillo – 24 Hour Fermentation
Region: Tolima
Variety: Castillo
Process: Washed
FTR-001

Farm: Fruto Real
Natural Geisha – Fermentation 85 Hours. Finca La España
Region: Tolima
Variety: Geisha
Process: Natural
MTR-014

Farm: Finca Montreal 蒙特利尔庄园
Semi-Washed Geisha – Fermentation 96 Hours. Finca La España
Region: Tolima
Variety: Geisha
Process: Semi-Washed
MTR-013

Farm: Finca Montreal 蒙特利尔庄园
Washed Wush Wush – 48 Hour Fermentation
Region: Risaralda
Variety: Wush Wush
Process: Washed
GLG-017

Farm: Finca Buena Vista - Gallego Family
Traditional Soft Washed Sun-Dried Pink Bourbon
Region: Caldas
Variety: Pink Bourbon
Process: Washed
KHO-001

Farm: KAIHO S.A.S
Washed Caturra Purple Passion Fruit – 300 Hour Fermentation
Region: Huila
Process: Washed, Special Process
MBL-022

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Caturra Purple Tropical – 300 Hour Fermentation
Region: Huila
Process: Washed, Special Process
MBL-021

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Caturra Purple Mojito – 300 Hour Fermentation
Region: Huila
Process: Washed, Special Process
MBL-020

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Caturra Purple Mango – 300 Hour Fermentation
Region: Huila
Process: Washed, Special Process
MBL-019

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Blend Caturra Bourbon X O Rum Barrel – 80/200 Hour Fermentation
Region: Huila
Variety: Caturra
Process: Washed, Special Process
MBL-018

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Natural Blend Caturra Purple Coconut Lemonade – 300 Hour Fermentation
Region: Huila
Process: Natural, Special Process
MBL-017

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Blend Catiope Bourbon Spring – 300 Hour Fermentation
Region: Huila
Variety: Catiope
Process: Washed, Special Process
MBL-016

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Blend Catiope Bourbon Fruity Mousse – 300 Hour Fermentation
Region: Huila
Variety: Catiope
Process: Washed, Special Process
MBL-015

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Blend Caturra Bourbon Peach Syrup – 300 Hour Fermentation
Region: Huila
Variety: Caturra
Process: Washed, Special Process
MBL-014

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Natural Blend Caturra Bourbon Whiskey Barrel – Fermentation During 80/200 Hours
Region: Huila
Variety: Caturra
Process: Natural, Special Process
MBL-013

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Caturra Purpura Piña Colada – Fermentation 300 Hours
Region: Huila
Process: Washed, Special Process
MBL-012

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Blend Caturra Bourbon Process # 021 – Fermentation 300 Hours
Region: Huila
Variety: Caturra
Process: Washed, Special Process
MBL-011

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Caturra Process # 025 – Fermentation 300 Hours
Region: Huila
Variety: Caturra
Process: Washed, Special Process
MBL-010

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Ethiopian Landrace – Fermentation 92 Hours
Region: Huila
Process: Washed, Special Process
MBL-009

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Java – Fermentation 92 Hours
Region: Huila
Variety: Java
Process: Washed, Special Process
MBL-008

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Catiope Dark Fermentation – 144 Hours Fermentation 144 Hours
Region: Huila
Variety: Catiope
Process: Washed, Special Process
MBL-007

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Blend Caturra Bourbon Process # 022 – Fermentation 300 Hours
Region: Huila
Variety: Caturra
Process: Washed, Special Process
MBL-006

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Natural Bourbon Sidra Cold – Fermentation 76 Hours
Region: Huila
Variety: Bourbon Sidra
Process: Washed, Special Process
MBL-005

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Washed Chiroso Pitalito – 80 Hours Fermentation
Region: Huila
Variety: Chiroso
Process: Washed, Special Process
PLOP-049

Farm: PLOP COFFEE
Washed Pacamara Acevedo – 60 Hours Fermentation
Region: Huila
Variety: Pacamara
Process: Washed, Special Process
PLOP-048

Farm: PLOP COFFEE
Washed Geisha Timaná – 60 Hours Fermentation
Region: Huila
Variety: Geisha
Process: Washed, Special Process
PLOP-047

Farm: PLOP COFFEE
Natural Tabi Acevedo – 300 Hours of Fermentation
Region: Huila
Variety: Tabi
Process: Natural, Special Process
PLOP-046

Farm: PLOP COFFEE
Washed Ombligon – Selection by Floats, Fermentation 68 Hours
Region: Huila
Variety: Ombligon
Process: Washed, Special Process
RUIZ-032

Farm: Finca La Esperanza 希望庄园 (蕙兰)
Washed Blend 7 – Selection by Floats, Fermentation 96 Hours
Region: Huila
Variety: Blend
Process: Washed, Special Process
RUIZ-031

Farm: Finca La Esperanza 希望庄园 (蕙兰)
Washed Colombia F6 – Selection by Floats, Fermentation 72 Hours
Region: Huila
Process: Washed, Special Process
RUIZ-030

Farm: Finca La Esperanza 希望庄园 (蕙兰)
Washed Cenicafe 1 – Fermentation 80 Hours
Region: Huila
Variety: Cenicafé 1
Process: Washed, Special Process
RUIZ-029

Farm: Finca La Esperanza 希望庄园 (蕙兰)
Washed Blend – Selection by Floats, Fermentation 80 Hours
Region: Huila
Variety: Blend
Process: Washed, Special Process
RUIZ-028

Farm: Finca La Esperanza 希望庄园 (蕙兰)
Washed Castillo – Selection by Floats, Fermentation 96 Hours
Region: Huila
Variety: Castillo
Process: Washed, Special Process
RUIZ-027

Farm: Finca La Esperanza 希望庄园 (蕙兰)
Washed Ombligon Sample 1 – Selection by Floats, Fermentation 48 Hours
Region: Huila
Variety: Ombligon
Process: Washed, Special Process
RUIZ-026

Farm: Finca La Esperanza 希望庄园 (蕙兰)
Natural Castillo – Selection by Floats, Fermentation 120 Hours
Region: Huila
Variety: Castillo
Process: Natural, Special Process
RUIZ-025

Farm: Finca La Esperanza 希望庄园 (蕙兰)
Washed Cenicafe 1 Sample 2 – Selection by Floats, Fermentation 72 Hours
Region: Huila
Variety: Cenicafé 1
Process: Washed, Special Process
RUIZ-024

Farm: Finca La Esperanza 希望庄园 (蕙兰)
Washed Pink Bourbon – Selection by Floats, Fermentation 70 Hours
Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
RUIZ-023

Farm: Finca La Esperanza 希望庄园 (蕙兰)
Caturra Purpura Bourbon Blend Sangria Wash
Region: Huila
Variety: Blend
Process: Washed, Special Process
MBL-004

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园
Catiope Natural Strawberry
Region: Huila
Variety: Catiope
Process: Natural, Special Process
MBL-003

Farm: Empresa Cafetera Monteblanco S.A.S. 白山庄园

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