Farmer: David Echeverry
| Variety | Típica |
| Process | Washed – Fermentation 48 Hours In Cherry + 48 Hours Mucilage Then Sun-Dried |
| Altitude | 1800 m.s.n.m. |
| Region | Vda Vista Hermosa – Riosucio |
| Score | 85.75 |
| Density | 732 |
| Humidity | 12.1% |
| Availability | 70 KG |
| Delivery | 20 Days After Order |
Herbal and aromatic; Clean drink, with spicy notes, residual notes of red apple, juicy citric acidity, light body.







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