Farmer: Norberto Quitora
| Variety | Blend |
| Process | Natural |
| Altitude | 1750 m.s.n.m. |
| Region | Ataco – Tolima |
| Score | 85.5 |
| Density | 720 |
| Humidity | 7.9% |
| Availability | 1000 KG |
| Delivery | 30 days |
Red berries, macadamia, and cocoa powder; beverage with notes of red berries and chocolate, a finish with notes of green apple and mint, pronounced citric acidity, and a medium body.







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