Farmer: Olga Carmona
| Variety | Castillo |
| Process | Honey – Fresa – Fermentation Three Days In Cherry + Three Days In Mucilage |
| Altitude | 1200 m.s.n.m. |
| Region | Tebaida – Quidío |
| Score | 85.75 |
| Density | 708 |
| Humidity | 10.6% |
| Availability | 1000 KG |
| Delivery | 20 Days After Order |
Red fruits, caramel and vanilla; drink with notes of strawberry, residual with notes of banana, chocolate, medium-high acidity, pronounced body.




























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