Farmer: Henry Bonilla – Chapolera J.Y.H Café
| Variety | Geisha |
| Process | Washed |
| Altitude | 1750 m.s.n.m. |
| Region | Pitalito – Huila |
| Score | 86.5 |
| Density | 740 |
| Humidity | 11.1% |
| Availability | 1300 KG |
| Delivery | 25 days |
Caramel, citrus, and dried fruit; a beverage with notes of orange, panela, and lemon, a sweet finish with notes of passion fruit, bright citric acidity, and a light body.







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