Farmer: Oliver Berdugo
| Variety | Pink Bourbon |
| Process | Washed – fermentation 36 hours |
| Altitude | 1650 m.s.n.m. |
| Region | Acevedo – Huila |
| Score | 86 |
| Density | 772 |
| Humidity | 9.1% |
| Availability | 350 KG |
| Delivery | 20 Days After Order |
F/A Nuts, caramel and chocolate; Clean drink with notes of panela and mango, residual notes of peach and green grape, medium citric acidity, slightly rough body.






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