Farmer: Luis Alfredo Bonilla
| Variety | Geisha |
| Process | Washed |
| Altitude | 1700 m.s.n.m. |
| Region | Pitalito – Huila |
| Score | 86 |
| Density | 768 |
| Humidity | 10.5% |
| Availability | 3000 KG |
| Delivery | 30 Days After Order |
Vanilla and citrus chocolate; sweet drink, with notes of orange and panela, citrus and aromatic residual, malic acidity, round body.





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