Farmer: Carlos Mario Gallego
| Variety | Wush Wush | 
| Process | Washed – Fermentation 48 Hours | 
| Altitude | 1950 M.S.N.M | 
| Region | Belen De Umbria | 
| Score | 85.75 | 
| Density | 764 | 
| Humidity | 9.5% | 
| Availability | 200 KG | 
| Delivery | 15 Days | 
F/A Chocolate, dried fruit and aromatic; drink with notes of red fruits, slight notes of overripe fruit, residual notes of rose honey, medium acidity and juicy body.















 
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粤公网安备 44010602011667号