Farmer: César López
Variety | Pink Bourbon |
Process | Natural |
Altitude | 1770 m.s.n.m. |
Region | Pitalito – Filo de Chillurco |
Score | 85.75 |
Density | 760 |
Humidity | 10.0% |
Availability | 500 KG |
Delivery | 30 Days |
wine, fine oak, cherry, strawberry, chocolate, grapefruit notes, peach, melon, medium acidity, silky body, lingering panela aftertaste.