Farmer: Andrés Pinzón
| Variety | Castillo |
| Process | Honey |
| Altitude | 1986m.s.n.m. |
| Region | Pijao – Quindío |
| Score | 86.25 |
| Density | 780 |
| Humidity | 9.2% |
| Availability | 500 kg |
| Delivery | 45 days after order. |
Red Fruits, Cocoa, Spicy And (Over Ripe Fruit), Note Of Mint, Aromatic And Clean Drink With Notes Of Eucalyptus And Anise, Pleasant Residual, Citric And Juicy Acidity With Light Body


















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