Farmer: Rodrigo Asmed Pérez
| Variety | Colombia/Castillo/Caturra |
| Process | Double Fermentation, Washed |
| Altitude | 1400 m.s.n.m. |
| Region | Líbano – Tolima |
| Score | 84.25 |
| Density | 768 |
| Humidity | 9.7% |
| Availability | 200 KG |
| Delivery | 40 days after order. |
F/A Dark Chocolate, Yellow Fruits And Black Pepper, Clean Citrus Drink, Residual With Notes Of Chocolate And Panela, Citrus And Juicy Acidity And Round Body






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