Farmer: JHON HURTADO
| Variety | Yellow Bourbon | 
| Process | Natural – Ferment in tank for 250 hours | 
| Altitude | 1870 m.s.n.m. | 
| Region | CAICEDONIA – VALLE DEL CAUCA | 
| Score | 85,25 + | 
| Density | 732 | 
| Humidity | 9.3% | 
| Availability | 48 KG | 
| Delivery | In stock | 
F/A Cocoa, sugar cane and guava; Herbal drink, slightly sweet with notes of strawberry and blackberry, residual notes of chocolate and cloves, medium acidity and medium body.





 
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
 
 
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粤公网安备 44010602011667号