Farmer: Duberney Cifuentes
| Variety | Geisha |
| Process | Washed – 36 Hours In Cherry + 30 Hours Fermentation In Mucilage |
| Altitude | 2050 m.s.n.m. |
| Region | Planadas – Tolima |
| Score | 85.75 |
| Density | 740 |
| Humidity | 9.5% |
| Availability | 720 KG |
| Delivery | In Stock (Colombia) |
Citrus, panela and floral; Clean drink with notes of orange peel, slightly short residual with notes of panela and lemon, juicy citric acidity, silky body.


















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