Farmer: Santiago Patiño
| Variety | Geisha |
| Process | Honey |
| Altitude | 1900 m.s.n.m. |
| Region | Salento – Qindío |
| Score | 87 |
| Density | 716 |
| Humidity | 10.6% |
| Availability | 70 KG |
| Delivery | In stock |
Fragrance and aroma of caramel, brown sugar and lemon, drink with notes of panela, orange and tangerine, slightly pronounced sweet residue, juicy citric acidity and silky body






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