Farmer: Jesús Horacio Rodríguez
| Variety | Sidra Bourbon |
| Process | Washed – fermentation 90 hours |
| Altitude | 1800 M.S.N.M |
| Region | Palestina – Huila |
| Score | 85.75 |
| Density | 760 |
| Humidity | 7.5% |
| Availability | 350 KG |
| Delivery | Immediate |
F/A Cocoa, spiced and baked; drink with notes of dark chocolate and plums, residual notes of lime, medium-high citrus acidity and juicy body.





























粤公网安备 44010602011667号