Farmer: Natalia Machado
| Variety | Geisha |
| Process | Natural – Manual harvest, manual selection, sun drying |
| Altitude | 1600-1700 m.s.n.m. |
| Region | Pitalito – Huila |
| Score | 86.5 |
| Density | 708 |
| Humidity | 9.9% |
| Availability | 1400 KG |
| Delivery | 30 Days after order |
F/A Yellow fruits, sweet chocolate and a note of butter; Drink with notes of mango and curuba, residual notes of pear and pineapple, medium citric acidity and juicy body.






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