Geisha Natural

By: Mont Rosé - Sol Natalia Machado Luna

SKU: ROSE-024

Region: Huila
Variety: Geisha
Process: Natural, Dynamic Fermentation
Weight: 70 kg
70 kg / bag
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Farmer: Aliados Mon Rosé

Variety Geisha
Process Natural
Altitude 1700 – 1900 m.s.n.m.
Region Sur del Huila
Score 87.25
Density 732
Humidity 7.3%
Availability 1500 KG
Delivery 40 days

 

A Fruity Citrus Note Of Mandarin, Orange, And Tamarind, Hints Of Orange And Grapefruit, Medium-High Citrus Acidity, Juicy Body, And A Lingering Passion Fruit Finish.

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Coffee-growing families with a long history. We have an association of several farms and families, approximately 100 of which we can supply coffee. It is part of our philosophy to be able to support the coffee supply in the sense of providing on a larger scale for the benefit of all members. We have coffee traceability that is shared with customers at the time.

Owner/Director Sol Natalia Machado Luna
Establishment Date 18/9/2020
Featured Product Specialty Coffee
Number of associated coffee families 100
Plantation size 3 Hectáreas por asociado; del sur del Huila, municipios de Timana, Pitalito, San Agustín, Palestina, Acevedo
Harvest Season June – December
Annual Production per farm 60.000 a 80.000 kg