rsv-015

Traditional Washed Bourbon Sidra Mustra Especial CCRC 2025

By: La Reserva (甄选庄园)

SKU: RSV-015

Region: Huila
Variety: Bourbon Sidra
Process: Washed
Weight: 70 kg
70 kg / bag
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Farmer: Marlon Rojas

Variety Bourbon Sidra
Process Washed – Oxidation for 24 hours, pulping and left in vats for 48 hours and themo shock to stop fermentation
Altitude 1780 m.s.n.m.
Region Palestina – Huila
Score 84.75
Density 752
Humidity 9.8%
Availability 500 KG
Delivery 25 Days after order

 

F/A Red fruits, cocoa and coffee pulp; Drink with a slight note of overripe fruit, notes of grapes, strawberry and chocolate, residual with notes of lemon and coffee pulp, medium acidity and pronounced body.

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La Reserva (甄选庄园)

Since I was a child I have been linked to coffee growing, I am from the third generation of a coffee growing family, for a year now my parents have supported me in experimenting with new processes and trying to innovate to stand out in this wonderful world of coffee. My parents have instilled in me a love for the countryside and coffee growing. Currently we have renewed the coffee plantations by planting varietals and training me in processes in order to present high-level coffees for the international market.

Owner/Director Marlon Arnulfo Rojas Pérez
Establishment Date 2021/01/01
Region Palestina Huila
Featured Product Café de especialidad, Geisha, Wush Wush , Papayo, Bourbon Rosado, Java , Laurina, Sidra y Comercial Regional.
Number of employees 1
Plantation size 5 ha
Harvest Season October – November, March – April
Annual Production 5 tons

National champion of coffee tasters