Farmer: Marlon Rojas
| Variety | Red Bourbon |
| Process | Washed |
| Altitude | 1780 m.s.n.m. |
| Region | Pitalito – Huila |
| Score | 86.75 |
| Density | 748 |
| Humidity | 10.1% |
| Availability | 1500 KG |
| Delivery | 30 days |
Mango papaya sweet chocolate; beverages with notes of melon and papaya, aftertaste with plum and caramel notes, juicy citric acidity, pronounced body.


















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