Farmer: Alejandro Ruiz
| Variety | Papayo |
| Process | Washed – Float Selection and Aerobic Fermentation in Tank |
| Altitude | 1450 m.s.n.m. |
| Region | Acevedo – El Carmen |
| Score | 86 |
| Density | 772 |
| Humidity | 9.7% |
| Availability | 70 KG |
| Delivery | In Stock (Colombia) |
F/A Nuts, Aromatic and Chocolate; Aromatic Citrus Drink, With Notes Of Pear, Residual With Notes Of Red Apple And Lime, Bright Citrus Acidity, Silky Body.
























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