Farmer: Alejandro Ruiz
| Variety | Castillo |
| Process | Honey – flot selection, fermentation 60 hours |
| Altitude | 1450 m.s.n.m. |
| Region | Acevedo – El Carmen |
| Score | 84.5 |
| Density | 760 |
| Humidity | 9.3% |
| Availability | 105 KG |
| Delivery | 15 Days After Order |
F/A Peanuts, Chocolate, and Almonds: Drink with spicy notes, dry and sticky residual, with notes of green apple and mamoncillo, medium citric acidity, round body.
























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