491

Natural Striped Bourbon

By: Rivera's Coffee

SKU: RVR-003

Process: Natural, Special Process
Region: Huila
Variety: Striped Bourbon
Weight: 70 kg
70 kg / bag
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Farmer: Alejandro Ortiz

Variety Bourbon Rayado
Process Natural – Aerobic Fermentation 60 Hours In Cherry And 340 Hours Anaerobic Fermentation
Altitude 178 m.s.n.m.
Region Pitalito – Huila
Score 85
Density 724
Humidity 8.7%
Availability 1000 KG
Delivery 15 Days After Order

 

Cocoa, red fruits and spices; drink with notes of red fruits, blackberry and strawberry, residual with notes of chocolate and spices, medium citric acidity, medium body.

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Rivera's Coffee

We are an association of 80 coffee growers, 20% of whom are women heads of household located in the southern region of Huila.

Asociacion Riveras Del Magdalena Municipio De Pitalito Huila

Establishment Date 12/1/2013
Region Pitalito Huila
Featured Product Specialty Coffee and Commercial Coffee
Number of employees 80
Plantation size 240 ha
Harvest Season March to June 30% and July to January 70% main harvest
Annual Production 600 tons