Washed Pink Bourbon JC 271 Thermal Shock – Double Fermentation

Sigilo was born from a family with roots in coffee growing and agriculture, who have experienced the challenges of the countryside firsthand and witnessed how, often, those who risk and work the most are those who earn the least: the producers.

For this reason, our fundamental purpose is to improve the quality of life of farmers, dignifying their work through fair payments, education, and on-farm advice. We focus on creating farms with traceability, clear cost structures, and consistency in production profiles, thus ensuring a sustainable and equitable model.

Over the years, we have evolved, understanding not only the needs of producers but also the vision and expectations of buyers. This has allowed us to expand our portfolio so that any client can find in Sigilo a strategic ally in their supply chain. Today, we return to the countryside with a renewed focus, not only as producers but also as processors, reaffirming our commitment to quality, sustainability, and the development of the sector.

At Sigilo, we believe in a future where the work of producers is recognized and valued as it deserves.