slc-029

Geisha Honey – Fermentation

By: Finca El Silencio 宁静庄园

SKU: SLC-029

Region: Huila
Variety: Geisha
Process: Honey
Weight: 70 kg
70 kg / bag
Sign in to see price
Production will be ready in 3-4 weeks after placing order.

Farmer: Esneider Imbajoa

Variety Geisha
Process Honey – Cherry Fermentation 70 Hours
Altitude 1400 m.s.n.m.
Region Pitalito – Huila
Score 86.75
Density 736
Humidity 8.8%
Availability 315 kg
Delivery 30 Days

 

F/A Orange, tangerine, panela and nuts; Weak-flavored drink, with citrus notes, orange and tangerine, sweet residue with notes of panela and caramel, medium acidity and light body.

Logo
Finca El Silencio 宁静庄园

We are third generation coffee makers, a family made up of 9 siblings and my parents; My father bought the coffee farm in 1995, and in 2017 the brothers decided to take over the farm and give added value to our coffee. We all helped each other and began training in cupping, roasting, and learning about varietals and special coffees. We have a brand of coffee called Coffea 11-95 (11 for family members and 95 for the year my father bought the farm).

Establishment Date 1/1/2017
Region Acevedo Huila
Featured Product Speicalty Coffee
Number of employees 9
Plantation size 6 ha
Harvest Season May – August, October – November
Annual Production 4 tons