ste-016

Natural Aji Bourbon BANP

By: Finca Santa Elena 圣伊莲娜庄园

SKU: STE-016

Region: Huila
Variety: Bourbon Ají
Process: Natural, Special Process
Weight: 70 kg
70 kg / bag
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Farmer: Carlos Vergara

Variety Bourbon Ají
Process Natural
Altitude 1600 m.s.n.m.
Region San Adolfo – Huila
Score 87.5
Density 720
Humidity 10.0%
Availability 0.1 KG
Delivery 25 days after order

 

F/A: Raisins, banana, liqueur, and cocoa; a drink with notes of cherry and pineapple, with notes of cocoa, lemon, and mint, bright citric acidity, and a silky body.

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Finca Santa Elena 圣伊莲娜庄园

Finca Santa Elena is a second-generation family farm, with family unity we have been growing; in this new stage we are starting with specialty coffees and we want to make our coffees and our coffee tradition known, we are aiming to perfect our profiles and varieties every day. Our farm is a project in which cousins, uncles and my wife are part of, we want you to know that it is a family job where there is love for coffee and all our traditions.

Owner/Director Carlos Andrés Vergara Ayure
Establishment Date 1/8/2007
Region San Adolfo – Acevedo Huila
Featured Product Specialty Coffee
Number of employees 1
Plantation size 8 hectáreas
Harvest Season October, November, December
Annual Production per farm 10 Toneladas