Caturra Chiroso P1 Natural

By: Buenos Aires Huila Farm

SKU: VIC-012

Region: Huila
Variety: Chiroso
Process: Natural
Weight: 70 kg
70 kg / bag
Sign in to see price

Farmer: Victor Bermúdez

Variety Chiroso
Process Natural
Altitude 1800 m.s.n.m.
Region San Adolfo – Huila
Score 84.5
Density 740
Humidity 12.0%
Availability 1050 KG
Delivery 30 Days

 

Toasted corn, panela, orange (mild), caramel, herbal notes, white chocolate (mild), low and spicy acidity, juicy body, fleeting aftertaste.

Logo

Buenos Aires Huila Farm (BAHF) is a coffee farm established in the early 1960s, since then it has produced quality coffee, initially with Typica and Caturra crops, but now it has more than 8 coffee varieties in production. Currently, Victor Bermudez-Motta, a fourth generation producer, has focused his work on improving the quality of production on the farm, seeking to improve the cup of each of the varieties grown there.

Owner/Director Víctor Bermúdez-Motta
Establishment Date 1/11/2019
Region San Adolfo – Acevedo Huila
Featured Product Specialty Coffee
Number of employees 1
Plantation size 9.5 hectáreas
Harvest Season From July to November.
Annual Production per farm 27 Toneladas