502

Natural Yellow Bourbon Mh 070923-4

By: VERTICAL COFFEE

SKU: VT-012

Process: Natural, Special Process
Region: Valle Del Cauca
Variety: Yellow Bourbon
Weight: 70 kg
70 kg / bag
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Production will be ready in 3-4 weeks after placing order.

Farmer: Mahusa

Variety Bourbon Amarillo
Process Natural – Fermentation 144 Hours
Altitude 1800 m.s.n.m.
Region Caicedonia – Valle
Score 85.5
Density 720
Humidity 9.2%
Availability 504 KG
Delivery In Stock (Colombia)

 

Melon, mango and lime; fruity drink with tropical notes, residual with notes of peach, lemon, citric acidity, juicy body.

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VERTICAL COFFEE

THE PERFECT SELECTION

The persevering work of our farmers must be rewarded in all aspects; For this reason, we make a selection of those coffee growers who use the best techniques in their crops every day with innovative methods in the processes of washed, fermented, honey and natural coffees. This is one of the reasons why you get profiles with unique notes. Each region has its history, an idiosyncrasy that makes this product different and prodigious. By being united with different regions of our country, we can offer a wide source of special attributes in all our products, thus achieving a perfect and unique group of producers who cultivate and process the best Colombian coffee with passion.

Establishment Date 5/2/2023
Featured Product Specialty Coffee
Harvest Season MARCH-JUNE and OCTOBER-DECEMBER
Plantation size 5 ha
Number of employees 5
Annual Production 1 tons
Region ARMENIA, QUINDÍO