Information
We are the third generation of coffee producers, building on our parents' experience and commitment to the environment. We have a region ideal for producing high-quality coffee using traditional methods and processes.
We are three siblings who manage our approximately 30-hectare farm, cultivated with family-grown coffee.
We grow several varieties, including Geisha, Bourbon Sidra, Caturro Chiroso, Bourbon Rosado, Papayo, Supremo, and Castillo.
| Owner/Director | Alejandro Montealegre Erazo |
| Establishment Date | 2/1/2018 |
| Region | San Agustín, Huila |
| Featured Product | Specialty Coffee |
| Number of employees | 1 |
| Plantation size | 8 hectareas |
| Harvest Season | September – November, May – June |
| Annual Production | 24000kg |
Products
Showing the single result
粤公网安备 44010602011667号
