Finca Río Negro 黑河庄园

Acevedo Huila

Information

My name is Jhon Rodríguez, I am the third generation of coffee growers in my family, I was born and raised on a farm surrounded by coffee plantations, I have worked for the last 20 years in coffee production and for the last 4 years in specialty coffee.

Owner/Director	Jhon Fredy Rodríguez Cortes
Establishment Date	2/6/2003
Region	Acevedo Huila
Featured Product	Specialty Coffee
Number of employees	1
Plantation size	3 hectáreas
Harvest Season	Main harvest from September to December and grain harvesting throughout the year
Annual Production per farm	20 Toneladas

Products

Showing all 15 results

Pink Bourbon Washed Strawberry
Region: Huila
Variety: Pink Bourbon
Process: Washed, Co Fermentation
RIO-015
Co-fermented Washed Peach Pink Bourbon
Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
RIO-014
Co-fermented Washed Ombligon
Region: Huila
Variety: Ombligon
Process: Washed, Special Process
RIO-013
Co-fermented Washed Aji Bourbon
Region: Huila
Variety: Bourbon Ají
Process: Washed, Special Process
RIO-012
Washed Milk Caturra – Double Fermentation
Region: Huila
Variety: Caturra
Process: Washed, Special Process
RIO-011
Floral Pink Bourbon ML Washed – Anaerobic Fermentation
Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
RIO-010
Lactic Pink Bourbon Washed – Anaerobic Fermentation
Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
RIO-009
Pink Bourbon M1N2 Washed – Anaerobic Fermentation
Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
RIO-008
Lemungrass Washed Pink Bourbon – Anaerobic Fermentation
Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
RIO-007
Castillo Washed Alcoholic – Anaerobic Fermentation
Region: Huila
Variety: Castillo
Process: Washed, Special Process
RIO-006
Regional Washed – Alma De Coco – Anaerobic Fermentation
Region: Huila
Variety: Blend
Process: Washed, Special Process
RIO-005
Washed Caturra Oxidized – Double Fermentation
Region: Huila
Variety: Caturra
Process: Washed, Special Process
RIO-004
Ctric Washed Pink Bourbon – Anaerobic Fermentation
Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
RIO-003
Washed Papayo – Anaerobic Fermentation
Region: Huila
Variety: Papayo
Process: Washed, Special Process
RIO-002
Washed Yellow Bourbon – Anaerobic Fermentation
Region: Huila
Variety: Yellow Bourbon
Process: Washed, Special Process
RIO-001

Finca Río Negro 黑河庄园

Information

Products

Pink Bourbon Washed Strawberry

Co-fermented Washed Peach Pink Bourbon

Co-fermented Washed Ombligon

Co-fermented Washed Aji Bourbon

Washed Milk Caturra – Double Fermentation

Floral Pink Bourbon ML Washed – Anaerobic Fermentation

Lactic Pink Bourbon Washed – Anaerobic Fermentation

Pink Bourbon M1N2 Washed – Anaerobic Fermentation

Lemungrass Washed Pink Bourbon – Anaerobic Fermentation

Castillo Washed Alcoholic – Anaerobic Fermentation

Regional Washed – Alma De Coco – Anaerobic Fermentation

Washed Caturra Oxidized – Double Fermentation

Ctric Washed Pink Bourbon – Anaerobic Fermentation

Washed Papayo – Anaerobic Fermentation

Washed Yellow Bourbon – Anaerobic Fermentation