Farmer: Daniel Gamboa – Bruno Café
| Variety | Castillo/Colombia |
| Process | Lavado |
| Altitude | 1550 m.s.n.m. |
| Region | Anserma – Caldas |
| Score | 85.5 |
| Density | 732 |
| Humidity | 7.9% |
| Availability | 3000 KG |
| Delivery | In stock |
Fragrance and aroma of dark and sweet herbal chocolate, drink with cocoa and spice flavor, residual with notes of lime and cloves, citric acidity and pronounced body





































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