Farmer: Daniel Gamboa – Bruno Café
| Variety | Castillo/Colombia |
| Process | Natural |
| Altitude | 1550 m.s.n.m. |
| Region | Anserma – Caldas |
| Score | 87.25 |
| Density | 764 |
| Humidity | 7.9% |
| Availability | 3000 KG |
| Delivery | In stock |
Fragrance and aroma of sweet herbal, raisins and cocoa, clean drink with notes of rum with raisins, aromatic and spicy residue, malic acidity, silky body





































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