Geisha Semi-washed, double fermentation

By: Café Contento SAS

SKU: CTT-016

Region: Caldas
Variety: Geisha
Process: Semi-Washed, Dynamic Fermentation
Weight: 70 kg
70 kg / bag
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Farmer: Cristian Hurtado

Variety Geisha
Process Semi-Washed
Altitude 1650 m.s.n.m.
Region Caldas
Score 86.5
Density 760
Humidity 9.8%
Availability 35
Delivery 60 days

 

Dried Fruit, Brown Sugar, and Chocolate; A beverage with notes of blackberry, strawberry, and caramel, a syrupy finish, medium citrus acidity, and a silky body.

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Third generation coffee grower, lover of coffee and its history, wanting to give back to the countryside a little of what it gives us, we have family farms in Filandia, Pacora and Montebonito Caldas; the other farms belong to allies who have joined the process and who are recognized and given a fair price for their coffee.

Owner/Director Cristian Camilo Hurtado Giraldo
Establishment Date 19/7/2021
Region Manizales, Caldas
Featured Product Specialty coffee, processes, varietals and washed.
Number of Coffee Family 12
Plantation size 1 – 20 ha
Harvest Season August – November
Annual Production per farm 150kg – 15 tons