Farmer: José Benigno Miranda
| Variety | Geisha |
| Process | Washed |
| Altitude | 1750 m.s.n.m. |
| Region | Cajibío – Cauca |
| Score | 85.75 |
| Density | 752 |
| Humidity | 11.4% |
| Availability | 48 KG |
| Delivery | 45 days |
Cocoa, Orange, and Pulpy: A beverage with notes of blackberry and pear, a red apple aftertaste, medium-high citric acidity, and a juicy body.






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