Farmer: José Benigno Miranda
| Variety | Pink Bourbon |
| Process | Washed |
| Altitude | 1750 m.s.n.m. |
| Region | Cajibío – Cauca |
| Score | 85 |
| Density | 752 |
| Humidity | 12.0% |
| Availability | 72 KG |
| Delivery | 45 days |
Chocolate, Red Fruit, and Verjuice: A beverage with notes of strawberry, a hazelnut aftertaste, a slight saltiness, malic acidity, and a heavy body.






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