Caturra Chirozo Washed Codigo 2827

By: Golden Grain

SKU: KD-GG-017

Process: Washed, Special Process
Region: Nariño
Variety: Caturra
Weight: 70 kg
70 kg / bag
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Production will be ready in 3-4 weeks after placing order.

Farmer: Yudi Camila Guzmán

Variety Caturra Chirozo
Process Fermentation 40 hours in cherry and 70 in anaerobic mucilage, Washed
Altitude 1800 m.s.n.m
Region Nariño
Score 85
Density 788
Humidity 11.5%
Availability 1900 kg
Delivery 30 days after order


Aromatic, melao (molasses), sweet chocolate, and honey – sweet taste with notes of panela, chocolate, and brown sugar, spicy aftertaste, malic acidity, silky body.


We created our company with the dream of wanting to transform coffee, and as a support for coffee growers in our region, training them for the commercialization and production of their coffee. We are the children of coffee growers, and we understand and know the needs they have, which is why we characterize ourselves as a transparent company that supports small coffee growers.

Establishment Date 2020/6/20
Featured Product Commercial Coffee and Specialty Coffee
Harvest Season March – July, August – December
Total number of associated coffee farmers 5 farmers
Region Huil