LMSA-005

Sidra Honey

By: Finca La Loma (San Adolfo)

SKU: LMSA-005

Region: Huila
Variety: Bourbon Sidra
Process: Honey, Dynamic Fermentation
Weight: 70 kg
70 kg / bag
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Farmer: Marlon Bolaños

Variety Sidra
Process Honey
Altitude 1750 m.s.n.m.
Region Acevedo – Huila
Score 87.5
Density 740
Humidity 9.8%
Availability 1000
Delivery 23 days

 

Tropical fruits, red berries, and vanilla; a drink with notes of starfruit and peach, a sweet finish with notes of rose apple and red apple, bright citric acidity, and a silky body.

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Finca La Loma (San Adolfo)

Pedro Aníbal Bolaños was born among coffee plantations in Huila. Once he finished high school, he decided to enter the world of specialty coffees, and today, at 23 years old, he has different coffee varieties on his farm, which are subjected to different processing methods to offer an excellent, high-quality product.

Owner/Director Pedro Aníbal Bolaños Guzmán
Establishment Date 1/6/2023
Region San Adolfo – Huila
Featured Product Special Coffee, differentiated coffees
Number of employees 1
Plantation size 2 hectareas
Harvest Season FIRST SEMESTER (April – June) SECOND SEMESTER (September to December).
Annual Production 300 sacos 70kg café verde