rsv-009

Washed Pink Bourbon – Wild

By: La Reserva

SKU: RSV-009

Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
Weight: 70 kg
70 kg / bag
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Farmer: Marlon Rojas

Variety Pink Bourbon
Process Washed – Manual Selection, Triple Fermentation, Oxidation in Cherry 24 Hours, Submerged Fermentation in Cherry 90 Hours and Heat Shock, Pulping Then Anaerobic Fermentation 48 Hours, Slow Drying
Altitude 1750 m.s.n.m.
Region Palestina – Huila
Score 86.5
Density 760
Humidity 8.9%
Availability 1000 KG
Delivery In Stock (Colombia)

 

F/A Red Fruits, Paanela, Citrus and Floral; Clean drink, with notes of blackberry, strawberry and chocolate, residual with notes of grapes and green apple, malic acidity, juicy body. (Infused).

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La Reserva

Since I was a child I have been linked to coffee growing, I am from the third generation of a coffee growing family, for a year now my parents have supported me in experimenting with new processes and trying to innovate to stand out in this wonderful world of coffee. My parents have instilled in me a love for the countryside and coffee growing. Currently we have renewed the coffee plantations by planting varietals and training me in processes in order to present high-level coffees for the international market.

Owner/Director Marlon Arnulfo Rojas Pérez
Establishment Date 2021/01/01
Region Palestina Huila
Featured Product Café de especialidad, Geisha, Wush Wush , Papayo, Bourbon Rosado, Java , Laurina, Sidra y Comercial Regional.
Number of employees 1
Plantation size 5 ha
Harvest Season October – November, March – April
Annual Production 5 tons