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Finca La Esperanza

Information

Since I was a child I have been linked to coffee growing, I am from the third generation of a coffee growing family, for a year now my parents have supported me in experimenting with new processes and trying to innovate to stand out in this wonderful world of coffee. My parents have instilled in me a love for the countryside and coffee growing. Currently we have renewed the coffee plantations by planting varietals and training me in processes in order to present high-level coffees for the international market.

Farm Data

Owner/Director Alejandro Ruiz
Establishment Date 2000/02/14
Region Acevedo Huila
Featured Product Specialty Coffee and Processed Coffee
Number of employees 1
Plantation size 5 ha
Harvest Season October – December, May – June
Annual Production 5 tons



















Products

Showing all 12 results

  • Process: Natural
    Region: Huila
    Variety: Cenicafé 1
    RUIZ-012
  • Process: Natural, Special Process
    Region: Huila
    Variety: Castillo
    RUIZ-011
  • Process: Washed, Special Process
    Region: Huila
    Variety: Pink Bourbon
    RUIZ-010
  • Process: Washed, Special Process
    Region: Huila
    Variety: Ombligon
    RUIZ-009
  • Process: Washed, Special Process
    Region: Huila
    Variety: Castillo
    RUIZ-008
  • Process: Washed, Special Process
    Region: Huila
    Variety: Cenicafé 1
    RUIZ-007
  • Process: Washed, Special Process
    Region: Huila
    Variety: Castillo
    RUIZ-006
  • Process: Natural, Special Process
    Region: Huila
    Variety: Castillo
    RUIZ-005
  • Process: Washed, Special Process
    Region: Huila
    Variety: Ombligon
    RUIZ-004
  • Process: Washed, Special Process
    Region: Huila
    Variety: Castillo
    RUIZ-003
  • Process: Washed, Special Process
    Region: Huila
    Variety: Castillo
    RUIZ-002
  • Process: Natural, Special Process
    Region: Huila
    Variety: Castillo
    RUIZ-001