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Huila

Home » Shop » Featured Regions » Huila - Page 7

Showing 241–280 of 946 results

Anaerobic Fermentation Washed Pink Bourbon
Region: Huila
Variety: Pink Bourbon
Process: Washed
OSP-100

Farm: Finca Betania 贝塔尼亚庄园
Anaerobic Fermentation Washed Red Fruits Pacamara
Region: Huila
Variety: Pacamara
Process: Washed
OSP-099

Farm: Finca Betania 贝塔尼亚庄园
Anaerobic Fermentation Washed Geisha
Region: Huila
Variety: Geisha
Process: Washed
OSP-098

Farm: Finca Betania 贝塔尼亚庄园
Anaerobic Fermentation Natural Bourbon Sidra
Region: Huila
Variety: Bourbon Sidra
Process: Natural
OSP-097

Farm: Finca Betania 贝塔尼亚庄园
Anaerobic Fermentation Washed Red Bourbon
Region: Huila
Variety: Red Bourbon
Process: Washed
VIC-010

Farm: Buenos Aires Huila Farm
Natural Chiroso Caturra – Double Fermentation
Region: Huila
Variety: Chiroso
Process: Natural, Special Process
QCF-054

Farm: Quebraditas Coffee Farm 溪流庄园
Natural Typica – Double Fermentation
Region: Huila
Variety: Typica
Process: Natural, Special Process
QCF-053

Farm: Quebraditas Coffee Farm 溪流庄园
Natural Ombligon – Double Fermentation
Region: Huila
Variety: Ombligon
Process: Natural, Special Process
QCF-052

Farm: Quebraditas Coffee Farm 溪流庄园
Washed Pink Bourbon Q07 Thermal Shock – Double Fermentation
Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
QCF-051

Farm: Quebraditas Coffee Farm 溪流庄园
Washed Orange Bourbon – Double Fermentation
Region: Huila
Variety: Orange Bourbon
Process: Washed, Special Process
VIC-009

Farm: Buenos Aires Huila Farm
Natural Betania Geisha – Fermentation
Region: Huila
Variety: Geisha
Process: Natural
OSP-096

Farm: Finca Betania 贝塔尼亚庄园
Natural Pacamara – Fermentation
Region: Huila
Variety: Pacamara
Process: Natural
OSP-095

Farm: Finca Betania 贝塔尼亚庄园
Washed Chiroso Thermal Shock – Fermentation
Region: Huila
Variety: Chiroso
Process: Washed, Special Process
OSP-094

Farm: Finca Betania 贝塔尼亚庄园
Co-fermented Washed Lychee Caturra
Region: Huila
Variety: Caturra
Process: Washed, Special Process
SGL-006

Farm: Café Sigilo
Washed Bourbon Sidra JCS 292 – Double Fermentation
Region: Huila
Variety: Bourbon Sidra
Process: Washed, Special Process
SGL-005

Farm: Café Sigilo
Washed Sudan Rume JCS 274 – Double Fermentation
Region: Huila
Variety: Sudan Rume
Process: Washed, Special Process
SGL-004

Farm: Café Sigilo
Washed Pink Bourbon JC 271 Thermal Shock – Double Fermentation
Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
SGL-003

Farm: Café Sigilo
Washed Geisha JC 270 Thermal Shock – Double Fermentation
Region: Huila
Variety: Geisha
Process: Washed, Special Process
SGL-002

Farm: Café Sigilo
Washed Wush Wush JCS 266 – Double Fermentation
Region: Huila
Variety: Wush Wush
Process: Washed, Special Process
SGL-001

Farm: Café Sigilo
Natural Red Bourbon – Double Fermentation
Region: Huila
Variety: Red Bourbon
Process: Natural, Special Process
ROSE-016

Farm: Mont Rosé - Sol Natalia Machado Luna
Natural Geisha – Double Fermentation
Region: Huila
Variety: Geisha
Process: Natural, Special Process
ROSE-015

Farm: Mont Rosé - Sol Natalia Machado Luna
Geisha Washed – Double Fermentation
Region: Huila
Variety: Geisha
Process: Washed, Special Process
ROSE-014

Farm: Mont Rosé - Sol Natalia Machado Luna
Co-fermented Natural Bourbon Sidra
Region: Huila
Variety: Bourbon Sidra
Process: Natural, Special Process
RUBI-060

Farm: Finca El Rubì 红宝石庄园
Geisha Washed – Double Fermentation
Region: Huila
Variety: Geisha
Process: Washed, Special Process
RUBI-059

Farm: Finca El Rubì 红宝石庄园
Washed Bourbon Sidra (Acevedo) – 80-hour fermentation
Region: Huila
Variety: Bourbon Sidra
Process: Washed
PLOP-079

Farm: PLOP COFFEE
Semi-Washed Aji Bourbon – 80-hour fermentation
Region: Huila
Variety: Bourbon Ají
Process: Semi-Washed
PLOP-078

Farm: PLOP COFFEE
Washed Bourbon Sidra (Brussels) – 80-hour fermentation
Region: Huila
Variety: Bourbon Sidra
Process: Washed
PLOP-077

Farm: PLOP COFFEE
Semi-Washed Ombligon co-fermented with fruit must
Region: Huila
Variety: Ombligon
Process: Semi-Washed, Special Process
PLOP-076

Farm: PLOP COFFEE
Natural Aji Bourbon – 120-hour fermentation
Region: Huila
Variety: Bourbon Ají
Process: Natural
PLOP-075

Farm: PLOP COFFEE
Geisha Washed – 60-hour fermentation
Region: Huila
Variety: Geisha
Process: Washed
PLOP-074

Farm: PLOP COFFEE
Natural Ombligon
Region: Huila
Variety: Ombligon
Process: Natural
PLOP-073

Farm: PLOP COFFEE
Natural Pink Bourbon
Region: Huila
Variety: Pink Bourbon
Process: Natural
PLOP-072

Farm: PLOP COFFEE
Semi-Washed Geisha (Sample 2) NARIÑO/HUILA Microlot Blend
Region: Nariño
Variety: Geisha
Process: Semi-Washed, Special Process
PAS-010

Farm: Finca El Paseo 漫步庄园
Co-fermented Washed Peach Pink Bourbon
Region: Huila
Variety: Pink Bourbon
Process: Washed, Special Process
RIO-014

Farm: Finca Río Negro 黑河庄园
Co-fermented Washed Ombligon
Region: Huila
Variety: Ombligon
Process: Washed, Special Process
RIO-013

Farm: Finca Río Negro 黑河庄园
Co-fermented Washed Aji Bourbon
Region: Huila
Variety: Bourbon Ají
Process: Washed, Special Process
RIO-012

Farm: Finca Río Negro 黑河庄园
Washed Milk Caturra – Double Fermentation
Region: Huila
Variety: Caturra
Process: Washed, Special Process
RIO-011

Farm: Finca Río Negro 黑河庄园
Natural Aji Bourbon – Double Fermentation
Region: Huila
Variety: Bourbon Ají
Process: Natural, Special Process
KAIZ-009

Farm: Kaizen Farm 进取庄园
Washed Aji Bourbon
Region: Huila
Variety: Bourbon Ají
Process: Washed
KAIZ-008

Farm: Kaizen Farm 进取庄园
Natural Bourbon Sidra – Double Fermentation
Region: Huila
Variety: Bourbon Sidra
Process: Natural, Special Process
KAIZ-007

Farm: Kaizen Farm 进取庄园

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Product Region

Huila(948)
Nariño(1)

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Washed(624)
Natural(262)
Honey(45)
Semi-Washed(18)
Dynamic Fermentation(75)
Co Fermentation(94)
Special Process(453)

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