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Natural Moka

By: Finca Cultivares - Taster's Producer Coffee Roasters

SKU: CTV-002

Region: Huila
Variety: Moka
Process: Natural, Special Process
Weight: 70 kg
70 kg / bag
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Farmer: Santiago Noriega

Variety Moka
Process Natural – 72 Hour Submerged Fermentation, 24 Hour Dry Fermentation, 22 Day African Bed Drying.
Altitude 1650 m.s.n.m.
Region Pitalito – Huila
Score 86
Density 772
Humidity 7.8%
Availability 150 KG
Delivery 30 Days After Order

 

Cocoa And Spice; Clean, sweet drink with notes of cocoa powder, slight notes of malt and raisins, pleasant and short residual, medium acidity, a little harsh body.

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Finca Cultivares - Taster's Producer Coffee Roasters

We are a coffee company dedicated to the production of high-quality specialty coffees. Focused on production and fermentation agriculture. 4th generation of Huila coffee farmers.

Owner/Director Santiago Noriega Noriega
Establishment Date 10/10/2021
Region Huila
Featured Product Café Especial – Variety Bourbon Rayado – Bourbon Rosado – Bourbon Sidra – Bourbon – Ombligon – Guesha – Moka – Laurina – Papayo – Caturra – Typica – Colombia
Number of employees 4
Plantation size 16 ha
Harvest Season August – November
Annual Production 80 Ton