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Geisha P-06 – Anaerobic Fermentation

By: Granja Paraíso 92 - 天堂92庄园

SKU: PARA-002

Region: Cauca
Variety: Geisha
Process: Washed, Special Process
Weight: 70 kg
70 kg / bag
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Farmer: Wilton Benítez

Variety Geisha
Process Washed
Altitude 1800 m.s.n.m.
Region Cauca
Score 85.75
Density 744
Humidity 10.5%
Availability 960 KG
Delivery 15 Days After Order

 

Jasmine, Nuts, Aromatic Slight Liquor Note, Clean Drink With Notes Of Ripe Fruits Residual With Liquor Note Citrus Juicy Acidity Flowy Body.

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Granja Paraíso 92 - 天堂92庄园

The project has 4 farms Granja Paraíso 92, La Macarena, Las Brisas and La Esperanza, it is a company that is dedicated to the production of special coffees through the development of new technologies and biotechnology to guarantee quality to our customers.

Owner/Director Wilton Benítez
Establishment Date 19/1/2021
Region Piendamó – Cauca
Featured Product Specialty Coffee
Number of employees 4
Plantation size 125ha
Harvest Season April – Juny, October – January
Annual Production 165 Toneladas