PNS-002

Papayo Honey Co-fermented with Passion Fruit

By: Finca Los Pinos 松树庄园 - Gabriel Monje

SKU: PNS-002

Region: Huila
Variety: Papayo
Process: Honey, Co Fermentation
Weight: 70 kg
70 kg / bag
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Farmer: Gabriel Monje

Variety Papayo
Process Honey
Altitude 1600 m.s.n.m.
Region San Adolfo – Huila
Score 87.5
Density 728
Humidity 10.5%
Availability 3000 KG
Delivery 30 days

 

Rose Honey, Sweet Chocolate, and Papaya; a drink with notes of rose honey, star fruit, and goldenberries, a finish with notes of grape and apple, juicy citrus acidity, and a silky body.

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Finca Los Pinos 松树庄园 - Gabriel Monje

My history in the world of coffee is very short, but in this time it has been very interesting to go from very common, commercial and traditional varieties to starting to cultivate exotic varieties and coffees. It has taught me to value and recognize a good coffee and to show the world the potential we have as producers in our land.

Owner/Director Gabriel Monje
Establishment Date 1/3/2023
Region San Adolfo – Huila
Featured Product Specialty Coffee
Number of employees 1
Plantation size 3 hectareas
Harvest Season All year
Annual Production 14000kg